Wine
We have chosen Taittinger here at Homewood Park as it is one of the few Champagne Houses to remain owned and actively managed by the family named on the label.
Its origins date back to 1734 when the original house was founded by Jacques Fourneaux. The Taittinger link was established in 1931 when Pierre Taittinger, the founder of today’s company acquired the House. Pierre had spent much time in the Champagne region when serving in the 1st world war as a young cavalry officer. Stationed at the Château de la Marquetterie, he fell in love with this remarkable property and its vineyards and eventually purchased the company.
Today, the Reims based House is headed up by Pierre’s grandson, Pierre-Emmanual Taittinger and his son, Clovis and daughter Vitalie both of whom are actively involved in the day to day running of this thriving family Champagne House.
Taittinger’s home is situated above miles of chalk tunnels and cellars. These 4th century Roman cellars once belonged to the Benedictine monks of the abbey of St Nicaise and are perfect for the slow ageing process required for great Champagne.
The hallmark of the Taittinger Champagnes is the high percentage of Chardonnay used in their winemaking which can be anything from 40% in the Brut Réserve Non Vintage to 100% in the prestigious Comtes de Champagne Blanc de Blancs. This Chardonnay dominance provides for a style of elegance, delicacy and finesse which is recognised worldwide and has earned the House many accolades and awards over the years.
We are very proud of our association with the Taittinger House and feel sure you will enjoy sampling their many wines.
Champagnes
| 1 | Taittinger Brut Reserve Non-Vintage | £55.00 |
| 2 | Taittinger Prestige Brut Rose Non-Vintag | £70.00 |
| 3 | R de Ruinart Brut Non-Vintage | £80.00 |
| 4 | Bollinger Spécial Cuvée Brut Non Vintage | £90.00 |
| 5 | Taittinger Nocturne Sec Non-Vintag | £90.00 |
| 6 | Krug Grande Cuvée Brut Non-Vintage | £180.00 |
| 7 | Ruinart Blanc de Blanc Non-Vintage | £80.00 |
| 8 | Bollinger La Grande Année Brut 2000 | £120.00 |
| 9 | Perrier-Jouet Belle Epoque Brut 2002 | £160.00 |
| 10 | Taittinger Comtes de Champagne Blanc de Blancs Brut 1998/9 | £200.00 |
| 11 | Perrier-Jouet Belle Epoque Brut Rose 2002 | £190.00 |
| 12 | Taittinger Comtes de Champagne Brut Rose 2004 | £280.00 |
| LP1 | Laurent-Perrier Brut Non-Vintage While vintage champagne shows the character of a specific harvest, non-vintage brut exemplifies the style of a particular House. Freshness, elegance and balance, all of which are typical of Laurent-Perrier’s wines, are found in the Brut L-P year after year. |
£55.00 |
| LP2 | Laurent-Perrier Ultra Brut Its creation is contemporary like that of Nouvelle Cuisine. Similar to this lighter, purer way of preparing food, Laurent-Perrier Ultra Brut appears without make-up, in its natural form. It is champagne in its purest form with no dosage. |
£75.00 |
| LP3 | Laurent-Perrier Vintage Brut 2000/Magnum 1999 Staying true to the House style, pure in its flavours and crisp in its definition the Vintage Brut aims to show the quintessential character of each year. |
£75.00/£160.00 |
| LP4 | Laurent-Perrier Alexandra Grand Siècle Rose 1997 The epitome of Champagne blending, Grand Siècle calls on wines from the finest growths and the very best harvests; years which have been declared as vintages by Laurent-Perrier. Made to be shared with friends and family, it is very seductive Champagne, totally enjoyable. |
£330.00 |
| LP5 | Laurent Perrier Cuvée Rosé Brut This champagne is famous for its highly expressive bouquet, which stems from the very careful preservation of the grape’s natural fresh red fruit aromas. It is one of the rare rosé champagnes to be made using the maceration (skin contact) technique. |
£89.00 |
| 7 | Moet & Chandon Brut Imperial, Epernay NV 3 years ageing result in a champagne of body, flavour and harmony. Delicately vinous with a lime and vine blossom attack. Medium bodied palate with Pinot characters and an elegant finish. |
£65.00 |
| 10 | Dom Pérignon, Epernay 2002 With time in the glass the wine gains richness as the flavours turn decidedly riper and almost tropical. Ripe apricots, passion fruit and peaches emerge from this flashy, opulent Dom Pérignon. |
£175.00 |
| 11 | Bollinger,R.D 1996 It is rich, full, firm imposing, masterful, heady, mouth-filling, intense, aromatic, weighty and serious. Truly excellent. |
£270.00 |
Champagne & Sparkling Wines
| Glass (125ml) | Bottle | ||
| 1 | Taittinger Brut Non-Vintage | £9.50 | £55.00 |
| 2 | Taittinger Prestige Brut Rose Non-Vintage | £11.00 | £70.00 |
Sparkling Wine
| 13 | Rocco Prosecco Extra Dry, Conegliano e Valdobbiade A fresh fruit driven sparkling wine from Italy with ripe pear, apple and melon flavours. |
£45.00 |
White Wines
| Glass (125ml) | Glass (175ml) | Bottle | ||
| 17 | Chenin Blanc, Cullinan View, South Africa 2010 Dry, zingy wine, with lime, lemon and grapefruit. |
£4.70 | £6.00 | £24.00 |
| 18 | Chardonnay, The Gourmet ,Australia 2010 Fruit-driven Chardonnay, unoaked with zesty, citrusy fruit and a structure made for food. |
£4.70 | £6.00 | £24.00 |
| 16 | Sauvignon Blanc, La Campagne , France 2010 An excellent example of this classic grape. Typical gooseberry aromas and fresh, zingy acidity. |
£4.70 | £6.00 | £24.00 |
| 19 | Pinot Grigio L’Aristocratico, Trenilo, Italy 2010 A great example of Pinot Grigio from the foothills of the Alps, this wine has concentrated pear, ripe apple and sweet spice aromas. |
£7.00 | £9.00 | £35.00 |
| 20 | Vidal Sauvingnon Blanc, Marlborough 2009/10 | £7.00 | £10.00 | £40.00 |
French
| Alsace | ||
| 21 | Pinot Blanc Alsace, Martin Zahn 2007/8 Charming and surprisingly dry. Full of ripe lime flavours and honeysuckle sweetness yet almost a savoury hint. |
£40.00 |
| 22 | Gewurztraminer Alsace, Martin Zahn 2009/10 Distinctly perfumed with exotic spice. Full flavored and richly spiced yet surprisingly dry. |
£45.00 |
| 23 | Riesling Alsace, F.E. Trimbach 2008/9 Steely dryness, harmonising a delicacy with subtle spiced lime lingering’s, distinctively classical |
£50.00 |
| Loire | ||
| 24 | Touraine Sauvignon, Domaine Trotingnon 2010/11 Deliciously promenant gooseberry fruit flavours and an appealing freshness. This wine has a long finish and is an excellent example of french Sauvignon. |
£35.00 |
| 25 | Marquis de Goulaine, Cuvee du Millenaire, Muscadet de Sevre et Maine Sur Lie 2009/10 Appetising, crisp acidity and apply fruit, the palate is bone-dry and light. |
£35.00 |
| 26 | Quincy, Le Rimonet, Joseph Mellot 2009/10 Well structured Sauvingnon Blanc with great elegance, all the classic exotic fruit flavours with zesty citrus tones. |
£45.00 |
| 27 | Sancerre, La Graveliere, Joseph Mellot 2009/10 Vibrant, aromatic Sauvignon Blanc at its best, opulent on the nose and palate, stylishly dry on the finish. |
£50.00 |
| 28 | Sancerre, Chateau de Sancerre, Marnier-Lapostolle 2008/9 Classic elegance evolves into a classic grassy vibrancy that develops citrus honeyed hints with age. |
£70.00 |
| 29 | Pouill-Fume, de Ladoucette 2008/9 Trademark crunch of asparagus and mouth-watering layers of gooseberry crispness, clean and dry from a family renowned for their expertise. |
£80.00 |
| Burgundy | ||
| 30 | Macon-Villages Domaine de la Grange Magien, Louis Jadot 2009/10 | £40.00 |
| 31 | Montagny 1er Cru Montcuchot, Vigerons de Buxy 2005/6 An often overlooked and underrated part of southern Burgundy. This fine example is unoaked, with clean, ripe pineapple and hints of vanilla. |
£50.00 |
| 32 | Chablis, Domaine Gilbert Picq et Fils 2008/9 This is a dry, ripe Chardonnay of great style, with the gunflint characteristics for which the region is famous. |
£55.00 |
| 33 | Chablis 1er Cru Vaucoupin, J. Moreau et Fils 2007/8 Delicate floral aromas and the classic minerality characterise this excellent Premier Cru. |
£75.00 |
| 34 | Auxey-duresses 1er Cru Ecusseaux Blanc 2009 Well-balanced and elegant white with its stone-fruit and subtle lemon-cream flavours. Notes of vanilla spice appear on the finish as a result of 12 months ageing on oak. |
£80.00 |
| 35 | Meursault, Louis Jadot 2007 Elegant, refined and very classic, shows the firmness required from a wine from this appellation linked to a richness of fruit character. |
£90.00 |
Germany
| 36 | Riesling Kabinett Mosel, S.A. Prum 2007 Mouthwatering perfume and fruit of the Riesling with refreshing acidity and comparatively low alcohol. From one of their top vineyards. |
£40.00 |
| 37 | Winker Jesuitengarten Riesling Spatlese Trocken, Weingut Fritz Allendorf 2009 Classic varietal fruit on the nose with floral and citrus overtones. Full bodied and dry in style with a crisp, racy acidity, derived from late harvested ripe grapes. |
£50.00 |
Italy
| 38 | La Cala Vermentino di Sardegna, Sella & Mosca 2009/10 Shows typical aromatic aromas of herb and lemon zest, unoaked the wine is light, zesty and refreshing. |
£40.00 |
| 39 | Gavi di Gavi La Toledana, Domini Villa Lanata 2009/10 This excellent producer crafts this refreshing gooseberry and mineral style with delicate floral hints, dry but not austere. |
£45.00 |
Spain
| 40 | Don Jacobo Rioja, Bodegas Corral 2009/10 Fresh, dry, crisp and modern, from this classic Spanish region using the local Viura grape. |
£30.00 |
| 41 | Analivia Verdejo Pagos del Rey, Rueda 2009/10 Complex aromas of ripe white peach, pear and lemon with floral hints, an unctuous palate with white fruit and mineral notes. |
£30.00 |
| 42 | Alberino Rias Baixas, Leiras 2009/10 Exhibits fresh green apple and citrus aromas with a pinch of spice on a dry, mineral palate. |
£45.00 |
Australia
| 43 | Bethany g6 Riesling, Barossa Valley 2010 Attractive brilliant pale green-gold colour and varietal citrus aromas lead to a lean, refined lemony palate with delicate floral overtones. |
£40.00 |
| 44 | Over the Shoulder Chardonnay, Yarra Valley 2009 The palate is lithe, fresh and racy: mineral, wet stone, citrus flowers and grapefruit. It is long and linear in shape, with a juicy, mouthwatering natural acidity. |
£50.00 |
New Zealand
| 45 | Drylands Dry Riesling, Marlborough 2010/11 Aromas of flora and citrus fruits accompanied by a lively grapefruit, lime and honeysuckle. |
£40.00 |
| 46 | Cloudy Bay Sauvingnon Blanc, 2011 Layers of pure sticking flavours combining the distinctive grassy aromas and surprising redcurrant spiciness and fresh Lemon zest. |
£60.00 |
USA
| 47 | Chalone Vineyards Chardonnay, Monterey County 2008 Classic citrus-pineapple tropical fruit aromas typical of Monterey, combined with luscious pear flavours, crisp acidity and bright floral aromas. |
£40.00 |
| 48 | Robert Mondavi Winery Fume Blanc, Napa Valley 2007/8 The warm growing conditions give full, richly ripe layers of tropical fruit with a creamy texture from the oak. |
£45.00 |
South Africa
| 49 | Kleine Zalze Vineyard Selection Chenin Blanc, Stellenbosch 2010/11 Ripe and silky-smooth, from South Africa’s most popular white grape variety with rich guava fruit and honey character. |
£30.00 |
| 50 | Durbanville Hills Chardonnay, Durbanville 2010 Dried peaches, apricot, citrus and vanilla notes on the nose, with hints of butterscotch and toffee that carry on through the palate. |
£30.00 |
| 51 | Flagstone Word of Mouth Viognier, western Cape 2009/10 Lovely aromatic, ripe watermelon, juicy peaches sprinkled with spice – a deliciously fruity cool-climate South African white. |
£35.00 |
| 52 | Fleur du Cap Unfiltered Sauvingnon Blanc, Coastal Region 2010 Green pepper and asparagus together with gooseberrys and passion fruit. The green and tropical flavours combined with a fresh acidity results in a lingering finish. |
£45.00 |
Chile
| 53 | Maycas del Limari Reserva Sauvingnon Blanc, Limari Valley 2008/9 Cool-climate at its best with this vibrant, fresh bright sauvingnon from Limari Valley, trademark gooseberries and grapefruit. |
£40.00 |
| 54 | Errazuriz Chardonnay Wild Ferment, Casablanca Valley 2009/10 | £45.00 |
Rose Wine
| Glass (125ml) | Glass (175ml) | Bottle | ||
| 119 | Errazuriz 1870 Copihue Block Merlot Rose Sweet, juicy strawberry fruit aromas and flavours galore with refreshing, zippy acidity. |
£5.00 | £7.50 | £30.00 |
Red Wines
| Glass (125ml) | Glass (175ml) | Bottle | ||
| 55 | Merlot La Campagne , Pays d’Oc, France 2010 This rich, juicy Merlot is loaded with lots of full plumy fruit and soft, rounded tannins |
£4.70 | £6.00 | £24.00 |
| 56 | Cabernet Sauvignon, The Gourmet Australia 2010 Shows blackcurrant leaf and sweet, ripe plum and blackberry fruit on the palate with a juicy, long finish. |
£4.70 | £6.00 | £24.00 |
| 57 | Shiraz-Mourvèdre, Brookfield, Australia 2010 The Shiraz-Mourvèdre blend is a Rhône classic, the two complementing each other well to deliver lovely spicy dark plum and cherry fruit. |
£5.25 | £6.75 | £27.00 |
| 58 | Torres Ibericos Rioja Crianza 2007/8 The nose reveals ripened black fruits and aromas of cocoa and nutmeg, the silky palate combines creamy blackberry with spicy oak notes. |
£6.75 | £10.00 | £40.00 |
| 59 | Pinot Noir, Vidal, Hawke’s Bay, New Zealand 2010 10 months in French oak barrels gives the wine structure to add to the classic sweet raspberry, red cherry and strawberry fruit. |
£7.00 | £9.00 | £36.00 |
France
| Rhone | ||
| 60 | Cotes du Rhone Villages Seguret, Les Laurons, Jean-Luc Colombo 2009/10. The village of Seguret is about 5 miles north of Gicondas. Shows ‘garrigue’ aromas with fresh cherry and raspberry fruit and a hint of liquorice. Powerful and well balanced palate again with cherry as well as violet and black pepper. |
£45.00 |
| 61 | Gigondas, Clos la Gronde Boissiere 2008/9 100 years of family passion produces such a robust red berry richness laden with warm spices. |
£55.00 |
| 62 | Crozes Hermitage, Les Fees Brunes, Jean-Luc Colombo 2009/10 The nose shows delicate notes of blackcurrant and raspberry; fresh, juicy cherry and black plum fruit on the palate against a savoury-mineral backdrop. |
£65.00 |
| 63 | Chateauneuf-du-Pape, La Tiare du Pape 2007/8 A classic Chateauneuf with masses of power, strong berry-fruit and warm spice with vanilla oak undertones. |
£80.00 |
Bordeaux
| 64 | Domaine du Seuil Merlot-Cabernet Sauvignon, Premieres Cotes de Bordeaux 2006/7 A classic blend of raspberry and damson richness with added firmness from Cabernet Franc and time in oak. |
£45.00 |
| 65 | Chateau des Bardes, Saint Emilion Grand Cru 2007 The wine has rich, fruit aromas: juicy, sweet tannins backed by soft touches of vanilla-toastiness from time spent in oak. |
£55.00 |
| 66 | Chateau Lamothe-Cissac Cuvee Vieilles Vignes, Cru Bourgeois Haut-Medoc 2002 A generous style with great concentration of blackcurrant richness and cedarwood flavours. Only made in exceptional vintages. |
£65.00 |
| 68 | Chateau Teyssier, Saint Emilion Grand Cru 2005 Exceptional depth of dried apricot layers and generous creamy barrique character that simply melts together perfectly. |
£110.00 |
| 69 | Chateau Talbot, 4eme Cru Classe Saint Julian 2004 Good oak character nicely integrated with the fruit. Chateau Talbot is typical of producing wine of great structure and ageing potential. |
£150.00 |
Burgundy
| 70 | Bourgogne Pinot Noir Couvent des Jacobins, Louis Jadot 2006/7 | £45.00 |
| 71 | Savigny-les-Beaune, Domaine Jean-Michel Maurice 2004 Soft perfumed aromas entice redcurrant richness and a seductive lingering warmth. Distinctive Savigny with all its traditional style. |
£55.00 |
| 72 | Marsannay, Domaine Louis Jadot 2006/7 Known for its lighter style and fragrant wafts of honeysuckle hints, well structured with delicious ripeness. |
£75.00 |
| 73 | Auxey-duresses 1er Cru Ecusseaux Rouge 2009 The tiny vineyard of Ecusseaux is situated to the south of the appellation bordering Meursault. Shows a deliciously refreshing spectrum of sweet ripe fruits including blueberry, redcurrant and blackberry. |
£90.00 |
| 74 | Beaune 1er Cru Les Theurons, Domaine Louis Jadot 2004 Four parcels of vines which are renowned for the aromatic style, generous amply structured berry flavours with an unusual delicacy on the finish. |
£110.00 |
| 75 | Nuits-Saint-Georges 1er Cru Clos de Thorey, Domaine Rodet 2006/7 Sensational single estate Nuits St Georges with great structure and elegance. A brilliant example packed full of dark red fruits, toast, leather and blackcurrants. Sublime balance and length. |
£120.00 |
Beaujolais
| 76 | Brouilly Domaine des Dames de la Roche, E. Loron et Fils 2009/10 Simply laden with vibrant summer red berry flavours, offering a soft velvet style and most delicious character. Justifiably one of the most popular Crus. |
£45.00 |
| 77 | Morgon Château des Lumieres, Domaine Louis Jadot 2006 Generously intense aromas of fresh cherries and apricot richness with ripe mouth-filling robustness. A classic Cru Beaujolais from one of the top villages. |
£50.00 |
| 78 | Fleurie Chateau de Fleurie, E. Loron et Fils 2009/10 Vibrancy of violet aromas and soft raspberry smoothness with lingering elegance. |
£55.00 |
| 79 | Moulin-a-Vent, Chateau des Jacques Clos de Rochegres 2002 With elegant aromas of rose, peony and subtle mineral notes which carry onto the palate: the wine is generous and tender, with sweet, ripe, lasting tannins on the flush. |
£90.00 |
Italy
| 80 | Montepulciano d’Abruzzo, Valle Reale 2007/8 Deliciously rustic with black cherry and plum flavours and notes of dark chocolate. |
£40.00 |
| 81 | Chianti Classico Santedame Estate, Ruffino 2007/8 Complex, savoury, cherry-scented gem, with a plush finish, from Ruffino’s top Chianti estate. |
£50.00 |
| 82 | Vino Nobile di Montepulciano Lodola Nuova Estate, Ruffino 2007/8 Ripe, cherry and bramble fruit on a rich, velvrty, lingering, palate backed with floral and spice notes. |
£60.00 |
| 83 | Barolo Lo Zoccolaio, Domini Villa Lanata 2006 Specially selected Nebbiolo grapes give heady aromas of violets and bramble berry enveloped in large oak barrique complexity, a classic from a top producer. |
£80.00 |
Spain
| 84 | Don Jacobo Rioja, Gran reserve Bodegas Corral 1995 A smooth mellow, plump plumminess encased in an elegant creamy character, only in classic vintages from some of the best Rioja vineyards. |
£70.00 |
| 85 | Torres Gran Coronas Cabernet Sauvignon Reserva, Penedes 2006/7 Big and well structured, 85% Cabernet Sauvingnon and 15% Tempranillo. Matured for 15 months in a combination of French and American oak. |
£45.00 |
| 86 | Portia, Ribera del Duero 2006/7 Intensely rich, cherry and blackberry fruit, beautifully seasoned with a touch of vanilla spice. |
£65.00 |
| 87 | Fortius Reserva Navarra 2004/5 A powerful partnership of Temprinallo and Cabernet Sauvingnon, laden with richly spiced red berries and generous barrique character. |
£40.00 |
Australia
| 88 | Bethany g6 Old vine Grenache, Barossa Valley 2008 Refreshing palate of cherry with leafy notes and a hint of white pear |
£40.00 |
| 89 | Whirpool Reach Pinot Noir Tamar River, Tasmania2008/9 Redcurrent, herbs and wild strawberry aromas, with red cherry, raspberry and rubbed sage following on the palate. |
£45.00 |
| 90 | Leasingham Bin 56, Clare Valley 2008 Strong, rich, assetrtive with bold blacurrent, savoury spice with hints of vanilla oak on the smooth finsh. |
£50.00 |
| 91 | Over the Shoulder Shiraz-Viognier, Yarra Valley 2008 A soft generous wine: plump with rich black fruit countered by the white pepper and spice. |
£55.00 |
| 92 | Oakridge Shiraz, Yarra Valley 2006 Red plum, cranberry, beetroot and white pepper aromas followed on the palate with mint, medium bodied with fine savoury tannins. |
£70.00 |
New Zealand
| 93 | Vidal Syrah, Hawkes Bay 2008 Rhone style, white pepper and floral tones, supported the opulent sweet, spicy fruit and elegant smoky flavours from French barrique ageing. The tannins are firmbut approachable displaying quality structure and a supple finnish. |
£55.00 |
| 94 | Nobilo Icon Series Pinot Noir, Malborough 2008/9 Rich, concentrated with some new oak flavours backing up vibrant cherry and smooth plum fruit. |
£60.00 |
USA
| 95 | Robert Mondavi Twin Oaks Cabernet Sauvingnon, California 2009/10 The long, dry and very hot late summers allow lovely flavours to develop. Vibrant redcurrents and a spiced oak balance. |
£30.00 |
| 96 | Chalone Vineyards Pinot Noir, Monterey County 2008 Fragrant roses, ripe black cherries invite the sences;the red fruit brightens across the palate, picking up raspberry and spice. |
£40.00 |
| 97 | Ravenswood Old Vine Zinfandel, Lodi County 2008/9 Powerful and spicy with typical black pepper, plum and berry-fruit aromas and flavour. A very full bodied palate but with ripe, velvety tannins giving a smooth, rounded finish. |
£45.00 |
| 98 | Bonterra Organic Merlot, Mendocino County 2008/9 With an extended growing season, exceptional ripeness and concentration is assured giving such black cherry and velvet cedarwood spice. |
£55.00 |
| 99 | Robert mondavi Winery Cabernet Sauvingnon, Napa Valley 2007/8 Sourced from areas known for exceptional concentration of blackberry richness and deep colour, time in oak adds complexity. |
£70.00 |
South Africa
| 111 | Fleur du Cap Pinotage Berkelder Selection, Coastal Region 2009 Plums and black cherries enhanced with subtle vanilla; has a soft and velvet textured finish. |
£35.00 |
| 113 | Flagstone Writer’s Block Pinotage, Western Cape 2008/9 Intense concentrated aromas of wild blueberry and ripe cherry, supported by smoky, spicy undertones; ripe and generous; blackberry and plum flavours. |
£45.00 |
| 114 | Fleur du Cap Unfiltered Merlot, Coastal Region 2008 Complex aromas of red berry, cherry and elegant oak aromas of vanilla and cedar. These follow onto the palate with chocolate and Christmas cake; shows a soft velvety finish. |
£50.00 |
South America
| 115 | Veramonte Carmenere Reserva, Casablanca Valley 2009/10 Notes of raspberry and cherry on the nose, ripe blue and black fruits being added on the medium bodied palate; a touch of spice on the finish |
£30.00 |
| 116 | Callia reservado Malbec, San Juan 2009/10 A rich powerful Malbec that shows good concentration of blackberry, plum and herbal flavours. |
£35.00 |
| 117 | Luis Filipe Edwards Gran reserve Merlot, Colchagua 2009/10 Absolute classic with beautiful balanced cherry and plums overlaid with gentle vanilla=oak. Smooth long and lingering finish. |
£35.00 |
Dessert Wines
| 125ml | Bottle | ||
| 122 | Etchart Torrontes Tardio, Salta, 2010 Late-harvested, overripe, native grapes offer hints of honey, deliciously mingled with spices and floral aromas. |
£8.75 | £35.00 (50cl) |
| 123 | Saulterns Les Garonnelles, Lucien Lurton et Fils 2007 An alluring seduction of heavenly honeyed lemons and limes with a ripe luscious richness. |
£13.33 | £40.00 (37.5cl) |
| 124 | Nerderberg Winemakers Reserve Late Harvest 2008 Brilliant gold with lime-green highlights; it shows aromas of fresh honey, pineapple, dried apricots with floral and spice notes; the palate is bursting with flavour and well-balanced with a long finish. |
£15.00 | £45.00 (37.5cl) |
| 125 | Campbelle Rutherglen Muscat, Victoria NV Deep amber with tawny hues. Rich, fresh raisin fruit aromas, the palate is powerful and balanced with intense raisin fruit supported by mellow oak and a luscious lingering finish. |
£16.67 | £50.00 (37.5cl) |
| 126 | Royal Tokaji Aszu 5 Puttonyos, Hungary 2007 An incredibly sweet and luscious dessert wine with a unique flavour of bittersweet oranges, underlying acidity and a long lingering finish. The most famous Hungarian wine consumed by Kings and Emperors. |
£27.50 | £55.00 (37.5cl) |
| 127 | Château Les Justices, Saulternes 2005 Shows superb balance with the sweet, rich, complex fruit flavours being backed up by refreshing finish. |
£20.00 | £60.00 (37.5cl) |
Half Bottles
Champagne
| 400 | Vicomte de Castellane Epernay, France N.V The bouquet, which contains fragrances of white flowers, fresh fruit compote and brioche, gives the wine elegance and finesse. |
£28.00 |
White Wine
| 401 | Sancerre Joseph Mellot, Loire Valley, France 2010 Almost a tropical fruit flavour with a zingy minerality and freshness. Herbaceous, citrus nose with a hint of apple. |
£24.00 |
| 402 | Chablis Paul Deloux , France 2009 Incisive Chardonnay fruit: green apples, hints of honey, lemon & limes, stony minerality & just a whisper of richness behind. No oak, just a pure Chablis style. |
£24.00 |
Red Wine
| 410 | Cotes du Rhône Louis Bernard, France 2010 Intense black fruits with persistant and smooth tannins |
£22.00 |


