New Year’s Eve Gala Celebration
Join us for a Black Tie Celebration Dinner including a Champagne reception and 7 course dinner. Dinner will be followed by entertainment.
Seven Thirty Post Meridiem, Thursday the Thirty First of December 2015
Only One Hundred and Thirty Five Pounds Per Person
Champagne and Canapés by our Open Fires
Roasted Pumpkin Veloute, Rabbit Beignet, Pumpkin Seeds
Pan Roast Scallop, Cauliflower, Pear Hazelnut
Fillet of Beef, Truffle Pomme Puree, Wild Mushrooms, Red Wine Jus
Lemon Sorbet, Absolut (C) Vodka
Dark Chocolate Parfait, Burnt Orange, Blood Orange, Blood Orange Sorbet
Coffee and Petit Fours
Dietary requirements and special requests catered for.
*50% of Payment due at the time of booking.
*Final balance due on or before 1st December 2015